Thai Kitchen Gluten Free Unsweetened Coconut Milk, 13.66 fl oz (Pack of 24) - On...

Thai Kitchen Gluten Free Unsweetened Coconut Milk is pressed from the grated flesh of ripe, fresh coconuts. Coconut milk blends well with galangal, chili paste and makrut lime leaves to create fantastic flavors in curry dishes. A staple ingredient in traditional Thai cuisine, coconut milk can be used in plant-based recipes to substitute heavy cream or dairy milk. Unsweetened coconut milk has a creamy, thick consistency that adds richness to savory or sweet dishes. In the mood for something sweet? Unsweetened Thai coconut milk can act as a thick cream when whipped into a vegan topping for desserts. It also adds richness to curries and soups and introduces a creamy texture to smoothies without dairy. Thai Kitchen Gluten Free Unsweetened Coconut Milk comes in a pack of 24 13.66-fluid-ounce cans for bulk use in your busy kitchen. Use Thai Kitchen's Coconut Milk to add bold flavor to mouthwatering recipes, including Thai iced coffee, coconut-lime dressing, 30-minute coconut curry, French toast, coconut curried greens, vegan Alfredo sauce, and coconut flour and milk pancakes. Swap out dairy in your favorite recipes, or let this plant=based alternative inspire new dishes.You can also use Thai Kitchen Gluten Free Unsweetened Coconut Milk to amp up the flavor of creamy coconut milk steel-cut oats, maple pecan vegan bread pudding, Thai red curry with vegetables, Thai broccoli soup, Thai pumpkin soup, sweet potato curry, creamy coconut lentil curry and easy coconut chickpea curry.Looking to get creative? Use unsweetened coconut milk to make coconut whipped cream or as an ingredient in cocktails. You can also whip up coconut milk yogurt, make instant ice cream or add it to your coffee. Thai Kitchen Gluten Free Unsweetened Coconut Milk is shelf-stable. The product is made without MSG, artificial colors or flavors, and is vegan, dairy-free and gluten-free.